Bingo in Concert
Matt Silverstein has a soft spot for music from the 1950s and ’60s. He loves The Drifters, Sam Cooke, and Roy Orbison; The Beatles…
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Dig In & Drink Up: Crimson Orchard Fizz
Colletta strives to offer zero-proof cocktails that incorporate seasonal ingredients. Spiced apple shrub — a combination of apples, sugar, spices, and vinegar — provides…
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Dig In & Drink Up: Wholesome Smoothies
“We want to serve natural products,” says SupaBowlz Café owner Troy Lehrer. “We use quality ingredients with high nutritional value.” Lehrer’s goal is for…
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FVM’s Winter Survival Kit
The dark days of winter are upon us, and it’s time to kickstart your new year’s resolutions get depressed. Yes, you’ve gained weight over…
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I Tried It: Prana Yoga Holly Springs
Polina Fayet admits that opening a downtown yoga studio during covid was a risky endeavor. But realizing her dream, nine years in the making,…
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Meet & Greet: Laura Nickels
Laura Nickels considers herself the Queen of the Pivot — having navigated family moves, career changes, divorce, and a period of intense career burnout….
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Restaurant Spotlight: Fratelli’s Delicatessen
At long last, Apex has a bona fide family-owned deli. Let’s just say it’s worth visiting early and often. Located at the new Sweetwater…
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See & Do: January to February 2025
Community Day of Service Jan. 20, 9–11 A.M. Veterans Park, Holly Springs In remembrance of Martin Luther King Jr., band together with community members…
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Well, I Declare
Honor the Farming Legacy Evidence of Southern Wake’s agricultural tradition lingers all over town. Put a bit of distance between yourself and the bustling…
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